
A Season for Giving

Community invited to support AMOR Healing Kitchen’s Silent Auction and Merry Mingle event on Dec. 7 by Lorne Chambers | Editor With Thanksgiving in the rearview and a new year just ahead, AMOR Healing Kitchen in West Ashley is inviting the entire Charleston community...
MORE DINING
Holla at Ya’ Boy
Bok Choy Boy’s residency at Charles Towne Fermentory is a win-win-win, for chef, brewery, and customers by Lorne Chambers | Editor Charleston’s many food trucks and pop-ups are an exciting way to offer diners a different kind of cuisine every day of the week outside...
Not Your Basic Biscuit
A sacred Southern staple gets the rockstar treatment at Biscuit Bros. by Lorne Chambers | Editor Grits, country ham, sausage gravy, baked apples, buckwheat pancakes, chicken and waffles. These things are all commonplace on breakfast tables across the South. But...
Michael Pitera knows good pizza. Originally from Brooklyn and raised on Long Island, he began working in his friend’s family’s pizzeria when he was 15 years old. He worked his way up from dishwasher and eventually made his way into the kitchen slinging hand-tossed...
Who’s Your Daddy?
New food truck gives West Ashleyanother intriguing breakfast option from Staff Reports West Ashley has seen a lot of breakfast spots come and go over the last year or so. Famous Toastery, Sunflower Café, Black Magic, and Gathering Café have all either closed or moved...
A Smash Hit
Hugh-Baby’s is a throwback to the old-school burger joints from a bygone era. opens to much fanfare in West Ashley by Lorne Chambers | Editor Back in 2019, Martin’s BBQ opened on James Island to much fanfare. Famed Tennessee pitmaster Pat Martin’s joint was another...
The Golden Apron Goes To …
Home chefs compete in Ashkenazi vs. Sephardi cook-off in 8th annual fundraiser for West Ashley synagogue by Lindsey Chambers | WOFP Staff Last month Congregation Dor Tikvah, located on Raoul Wallenberg Blvd, hosted a fundraising food competition celebrating the...
All Beef, No Bull
No Bull Burger Bar opens in the former Three Matadors space, offering house-ground burgers, hand-cut fries , and more by Lorne Chambers | Editor There was an audible gasp tore through West Ashley recently when news broke that popular Tex-Mex eatery 3 Matadors...
The Road to Better Coffee
With trendy new café, Interstate 95 now runs through the heart of West Ashley by Lorne Chambers | Editor A couple years ago, Barak Cabba was driving back home to Charleston from a trip to Miami when a crazy idea popped into his head. Maybe it was all the espresso, or...
Brunch is a Lifestyle
Popular New Orleans eatery Ruby Sunshine sets up second Lowcountry location at The Victory West Ashley by Lorne Chambers | Editor Breakfast may well be the most important meal of the day, but brunch is a heck of a lot more fun. That’s the philosophy at West...
West Ashley Supper Club — Like a Trip to Southeast Asia
SimpliThai takes the guesswork out of preparing delicious Thai food at home On a recent trip to Bhutan, I was traveling through the Paro Valley after visiting the Taktsang Palphug Monastery, when I decided to dip over the border into Tibet to see the Potala Palace and...